Nasi Lemak ( Favorite combination plate )
Coconut rice flavored with cloves and pandan (screwpine leaves). Serve with crushed peanuts, curry chicken or curry beef or shrimp, fresh cucumber and hard boiled egg.
Vegetable Curry Rice ( also choices with Chicken / Beef / Shrimp )
Malay curry mixed fresh vegetable (with choices of adding Chicken or Beef or Shrimp), serve with steam rice (or coconut flavored rice).
Indian Nasi Goreng
Indian style fried rice with tofu, potato, shrimp, calamari, egg and shrimp sauce.
Sambal Fish Rice
Sole fillet with sambal sauce, bell peppers and onion. Sauce can be replaced with sweet and sour sauce.
Indian Mee Goreng
Indian style stir fried egg noodle with tofu, potato, shrimp, calamari, bean sprout, fresh vegetable, tomato, egg and shrimp sauce.
Koay Teow Soup ( Flat rice ) or Mee Hoon Soup ( Thin rice noodle )
Rice noodles of choices serve in clear homemade chicken broth with chicken, shrimp, fish ball, fresh vegetable, carrot, mushrooms and baby cone.